My Life in the Service

The diary of Levi Chapiewsky

Nov 22-27, 1945

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22- Thanksgiving
In a way this month has gone by quite fast, but individually the day are monotonously long. Today I had the kitchen shift so I am going to write down the day’s menu. Breakfast – 2 fried eggs, bacon, apricots, toast and coffee – 8:00 am. Dinner – Roast turkey, grazy, mashed potatoes, corn, creamed carrots, dressing, pears, bread and jam, cold tea – 2:30 pm. Lunch – 6:00 – Cake (I baked it), soup, bread, coffee. In every sense the meals were good and were appreciated. The day was cloudy with frequent showers.

25th Sun.
The “Marine Carp” pulled in this PM. The 155 Inf. load: Are they a happy bunch.

“Gen. Aultman” and the 124 Inf. left today.

“The Logan”, a converted Liberty, came in tonight. Ours tomorrow I hope.


Written by mylifeintheservice

August 17, 2011 at 6:18 pm

Posted in diary

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